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UNIVERSAL STARCH CHEM ALLIED LTD.  

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Universal Starch Chem Allied Ltd.

 
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Maize Starch Powder -
IP (Super Quality)
Maize Starch Powder -
IP (Special Quality)
Maize Starch Powder - (Pure)
Maize Starch Powder -
(Best Quality)
Unigel - 160, 270 & 500
Liquid Glucose - IG & So2- free
Utexlose
White Dextrins
Unisol - B &T
Dextrose Monohydrate
Dextrose Anhydrous IP-r
Dextrose Syrup
High Maltose Corn Syrup
Caramel ( All types of BIS Mark)
Maize Germ
Maize Germ Oil Cake
Maize Gluten ( 60%, 50% & 40%)
Pepsize – 200 (Oxidized Starch)
Unicats 25/45 (Cationic Starch)
Unifilm – 10 (Esterified Starch)
Unistar – 65 (Amphoteric Starch)
Maize Refined Oil – “CORNELLO”  
 

Unigel - 160, 270 & 500

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Introduction | Specification | Application
Specification :

Unigel - 160, 270 & 500 | Specification

M/S. UNIVERSAL STARCH-CHEM ALLIED LTD. manufactures Unigels with the following specifications -

SR. NO. CHARACTERISTICS SPECIFICATIONS
UNIGEL 270
(Pharma Grade)
USP/BP/IHT
UNIGEL 500
(Food Grade)
UNIGEL 160
(Technical Grade)
1 Moisture percent by weight (Max) 10.0 % 10.0 % 10.0 %
2 Sulphated Ash (on dry basis) percent by weight (Max.) 0.5 % 0.5 % 1.0 %
3 pH of 10% solution 5.0 to 7.0 5.0 to 7.0 7.0 to 8.0
4 Protein % (Max.) 0.5% 0.5% -
5 Iron, ppm (Max.) 20 20 N. A.
6 Oxidizing Substances Absent Absent -
7 Sulphur Dioxide, ppm (Max.) 80 80 100
8 Cold water solubles, percent by mass (on dry basis)
 
10 to 20 10 to 20 20 to 40
9 LVT type Brookfield
Viscometer at 300 C
Viscosity of 5 % paste on
-- -- 150-250
10 Particle Size 85 Mesh Powder 60 Mesh Powder 60 Mesh Powder
11 Microbiological Analysis      
A  Total Bacterial Count, CFU/gm (Max.) 1000 N. A. N. A.
B Total Fungal Count, CFU/gm (Max.) 100 N. A. N. A.
12 Specific Organisms      
A  E. Coli Absent N. A. N. A.
B  Salmonellae Absent N. A. N. A.

Unigels can be tailor-made to the customer's requirement.

 
 
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