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UNIVERSAL STARCH CHEM ALLIED LTD.  

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Universal Starch Chem Allied Ltd.

 
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Maize Starch Powder -
IP (Super Quality)
Maize Starch Powder -
IP (Special Quality)
Maize Starch Powder - (Pure)
Maize Starch Powder -
(Best Quality)
Unigel - 160, 270 & 500
Liquid Glucose - IG & So2- free
Utexlose
White Dextrins
Unisol - B &T
Dextrose Monohydrate
Dextrose Anhydrous IP-r
Dextrose Syrup
High Maltose Corn Syrup
Caramel ( All types of BIS Mark)
Maize Germ
Maize Germ Oil Cake
Maize Gluten ( 60%, 50% & 40%)
Pepsize – 200 (Oxidized Starch)
Unicats 25/45 (Cationic Starch)
Unifilm – 10 (Esterified Starch)
Unistar – 65 (Amphoteric Starch)
Maize Refined Oil – “CORNELLO”  
 

White Dextrins

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Introduction | Specification | Application
Specification :

White Dextrin | Specification
SR. NO. CHARACTERISTICS SPECIFICATIONS
US 121 US 151 US 171 US 100
1 Moisture percent by mass. 10.0 10.0 10.0 10.0
2 Ash ( on dry basis ) percent by mass Max. 0.50 0.50 0.50 0.50
3 Cold water soluble percent by Mass ( on dry basis ) 18 to 22 38 to 45 65 to 70 73 to 78
4 Acidity ( ml of 0.10 N NaOH per 100 gm sample ) On dry basis, Max. 50 50 50 50
5 Reducing sugars, percent by mass ( on dry basis ), Max. 10 10 10 10
6 pH of 10 % solution 3.50 - 4.50 3.50 -4.50 3.50 -4.50 3.50 -6.50
7 Sieve Retention % on 100 Mesh sieve. Max 1.00 1.00 1.00 1.00
 
 
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